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Thank you for your dedication and hard work that contributed to the success of this year’s December Month of Giving! Your efforts have had a positive impact on our communities, and we appreciate your commitment to making a difference. Didn’t get a chance to participate in this year’s December Month of Giving? Check out our Giving Back Commitment to learn how you can help.
Take a look at how much our branches collected during December Month of Giving! Thank you for helping us make a difference.
Surrey– 3 boxes of non-perishables to the Surrey Food Bank.
The Surrey Food Bank supplies nutritious food to families in Surrey and North Delta, emphasizing respect and dignity. Beyond food provision, the organization connects clients to community services, promoting self-sufficiency. Committed to “Invite, Inform, Involve, and Inspire,” the Surrey Food Bank actively engages and uplifts the community.
Richmond – 1 box of non-perishables to the Richmond Food Bank.
Founded on March 6, 1983, by St. Alban Anglican Church and Richmond Presbyterian, the Richmond Food Bank has consistently provided nutritious food. Starting with twenty families, it now serves over 2200 people weekly through various programs and partnerships.
Head Office & Distribution Center – 1 box of non-perishables and a $50 cash donation to Surrey Food Bank. $500 to adopt a family initiative and $360 to BC Children’s Hospital Foundation from the DC’s chilli cook-off.
Corporate Divisional Office – $215 cash donations and 1 box of non-perishables and hygiene products for the Langley Food Bank. $209 for the BC Children’s Hospital Foundation.
BC Children’s is the only hospital in the province devoted exclusively to the care of children. That means one million kids—including some of the sickest and most seriously injured—count on the hospital for specialized care they often can’t receive anywhere else. Last year, more than 99,000 patients visited the hospital, including its acute care centre, research institute, mental health facility and other facilities.
Langley – $276 in cash donations generated from the pancake breakfast and three boxes and five bags filled with non-perishable items for the Langley Food Bank.
Opened in September 1989, the Langley Food Bank, an extension of the faith community, offers food assistance through dedicated volunteers involved in various tasks such as distribution, cleaning, packaging, paperwork, and sorting. Currently serving about 800 client families, including dependents, the Langley Food Bank aids nearly 600-700 people weekly and an additional 120 at its Aldergrove location.
Burnaby – $835 for the Anitra Paris Campership Fund, $1,400 for the Anitra Paris Scholarship Fund, and $100 for the Greater Vancouver Food Bank.
The core mission of the Greater Vancouver Food Bank is to supply nutritious food to individuals facing need. A significant portion, 60%, of the food distributed by GVFB benefits those in Vancouver (60%), Burnaby (24%), New Westminster (9%), and the North Shore (7%). Each month, we assist a growing average of 16,000+ lives, with 25% representing children and 20% seniors, underscoring our ongoing dedication to combatting food insecurity across various demographics.
The Anitra Paris Scholarship Fund provides outstanding young talents from First Nations communities in BC with tuition money and encouragement to recognize and unlock their potential.
The Anitra Paris Campership Fund provides the opportunity for a deserving young person to attend Evans Lake during the summer. This campership will empower youth to connect with nature, by sharing this special place with them and helping them experience the benefits of camp.
Victoria – $150 in cash and 50 lbs of non-perishables and personal hygiene products to The Mustard Seed.
Operating in the heart of Victoria’s downtown core, The Mustard Seed runs the most accessible food bank in the greater Victoria region. Last year alone, our food bank distributed 600,000 pounds of food, beverages, and hygiene products, equivalent to an estimated 480,000 meals or over 1,300 meals daily. Our overarching mission is to eliminate any barriers to accessing essential groceries, ensuring that individuals and families in need can obtain the nourishment they require without experiencing shame, guilt, or fear.
Duncan – $1000 worth of toys for the toy drive hosted by Surepoint.
Campbell River – $1760 in cash donations going to the Qwalayu House.
Q̓ʷalayu House serves as a residence for families from the north Island and surrounding islands, offering accommodation while their children receive healthcare in the region. Additionally, it provides a supportive environment for pregnant individuals from remote communities to stay close to the hospital as their due date approaches. Under the ownership and operation of the Children’s Health Foundation, Q̓ʷalayu House is situated at 565 2nd Avenue on the North Island Hospital – Campbell River campus, behind Yucalta Lodge. Featuring 10 bedrooms, a spacious kitchen, dining and living areas, quiet rooms, playrooms, and a backyard, the residence aims to provide a comforting atmosphere for families, including a welcoming space for children.
Courtenay – $415 in cash donations going to the Comox Valley Food Bank.
The Comox Valley Food Bank is dedicated to providing free supplementary food to individuals facing need. Operating as a non-profit organization committed to alleviating hunger since 1983, the CVFB actively collects food and cash donations to sustain its food distribution and collection programs. Serving a diverse range of urban and rural populations in the Comox Valley, the CVFB addresses the growing need for supplementary food in the community. This is evident in the increasing number of clients accessing services each month. The organization remains focused on enhancing its impact by distributing larger quantities of items in food hampers, ensuring better quality food, providing fresh produce, and offering healthy snacks for children.
Parksville – $688 in cash donations and 147lb of non-perishable food items going to the Parksville Food Bank.
On a monthly basis, the Parksville Local Food Bank supplements groceries for approximately 500 families, undertakes the preparation and delivery of food to enhance student lunches through the School Packs program at local schools, and serves as the intake site for clients requiring other crisis assistance.
Penticton – Christmas gifts to the South Okanagan Women in Need Society.
The Penticton branch is extending support to a family in need through the South Okanagan Women in Need Society. Their programs and services at SOWINS (South Okanagan Women in Need Society) offer shelter, safety, and support, aiding individuals in recognizing, understanding, and overcoming the impacts of abuse. These services cater to those who have experienced or are at risk of violence or abuse in the South Okanagan region, spanning from Summerland to Osoyoos and from Naramata to Keremeos.
Kamloops – $260 in cash donations going to the Kamloops Food Bank.
The Kamloops Food Bank expanded its food recovery program to encompass all perishable items donated by every grocery retailer in the area, with the goal of achieving a collection of 2 million pounds by year-end. This initiative significantly increased support for elementary age children, tripling the number benefiting from backpacks filled with food every weekend. Furthermore, a record-breaking amount of food was distributed, providing assistance not only to the 7000 clients directly served but also reaching out to 9 regional food banks and 52 community agencies dedicated to meal preparation.
Vernon – non-perishable items and clothing donated to Food Bank and Salvation Army.
The Salvation Army, a Christian organization, provides hope and support to vulnerable individuals in 400 communities across Canada and 134 countries worldwide. The mission of The Salvation Army is to share the love of Jesus Christ, address human needs, and be a transformative influence in communities globally.
Cranbrook – $350 in cash donations going to the Cranbrook Food Bank Society.
The Cranbrook Food Bank Society had its origins in Cranbrook in 1982, beginning in the basement of the Labor Centre on 9th Ave. Its establishment was prompted by the economic downturn, particularly in the forest industry, and was initially intended as a temporary solution. Subsequently, the Food Bank relocated to an old 1920s house on 8th Ave, generously provided by the Steelworkers Local 1–405 and BCGEU to accommodate the increasing clientele. This property was graciously donated to the Food Bank in 2018.
Terrace – 41 lbs of non-perishable items donated to the Terrace Church Food Bank and Salvation Army.
The Terrace Church’s Food Bank offers a variety of canned, frozen, dry, and fresh food, providing clients with a shopping-style experience to choose their preferred items. The recipients include individuals with low or no income in Terrace and neighboring communities. Furthermore, bulk food is distributed to organizations that can prepare and provide single servings to some of the same individuals.
Dawson Creek – Donation of $1000 for Adopt a Family initiative.
Williams Lake – $985 to the Salvation Army.
The Salvation Army, a Christian organization, provides hope and support to vulnerable individuals in 400 communities across Canada and 134 countries worldwide. The mission of The Salvation Army is to share the love of Jesus Christ, address human needs, and be a transformative influence in communities globally.
Calgary – $2800 worth of gifts for Adopt a Family.
The Annual Christmas Hamper Drive is organized by the EvenStart for Children Foundation in collaboration with the Heartland Agency. They diligently coordinate and provide hampers for over 150 families in need during the Christmas season. These families are closely connected to the foundation through the children enrolled in their education and treatment programs.
Edmonton – Raised $5,523.00 for Little Warriors and 100 lbs of non-perishables for the Edmonton Food Bank.
Little Warriors is a national charitable organization focused on the awareness, prevention and treatment of child sexual abuse.
The Edmonton Food Bank serves as stewards in the collection of surplus and donated food, ensuring its effective distribution, free of charge, to people in need within the community. Simultaneously, they actively seek solutions to address the root causes of hunger. They are guided by the values of Commitment, Integrity, Service, Innovation, Responsiveness, and Fairness.
Thanks to everyone who ordered from E.B. Horsman & Son on November 29, 2022, for Giving Tuesday! Because of you, we raised $7890 for Children’s Hospitals in Western Canada.
...EBH is an organization that prides itself on making positive contributions to its employees as well as the communities we live in and serve. We are always pursuing giving back initiatives that will benefit...
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